Poinciana Medical Center is a four story, 150,000 square foot hospital with 70 private beds and a six bed private ICU. We provide a full range of acute care services including emergency services, inpatient and outpatient diagnostic imaging, inpatient and outpatient surgery, cardiac catheterization, laboratory, pharmacy, and a full range of support services. Our ED is approximately 14,500 square feet and consists of 22 private treatment rooms, an EMS entrance and a helicopter pad.
The Cashier performs a variety of cafeteria services, accounting, and sanitation duties as well as other related tasks. This position requires the full understanding and active participation in fulfilling the mission of Poinciana Medical Center. It is expected that the employee will demonstrate behavior consistent with the core values. The employee shall support Poinciana Medical Center's strategic plan and the goals and direction of the Performance Improvement Plan (PIP).
High School Diploma or GED
Some kitchen experience is desirable; however, on the job training is provided
Some supervisory skills preferred
Ability to read, write, and follow instructions in English, and able to perform basic math functions.
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