Swedish Medical Center: Level I Trauma Center in South Denver: Swedish Medical Center in Englewood, Colorado, part of HealthONE, serves as the Rocky Mountain Region’s referral center for neurotrauma and as the region’s first Joint Commission certified Comprehensive Stroke Center, a recognized leader in the most advanced stroke care. Swedish offers patients the highest quality care and the most advanced technologies and treatments in nearly every medical specialty and is an eight time winner of the National Research Corporation Consumer Choice Award and a Top 100 Hospital recognized by Reuters. An acute care hospital with 368 licensed beds, Swedish is located in the south metro Denver area where it has been a proud member of the community for more than 100 years. Annually, Swedish cares for more than 200,000 patients with a team of 2,000 dedicated employees, 500 volunteers and more than 1,300 physicians. At Swedish Medical Center, our staff is at the heart of delivering on our promise of Swedish Memorable Care. As a respected medical provider, Swedish offers patients the highest quality care and the most advanced technologies and treatments in nearly every medial specialty. Recognized by the patients we treat every day, we are a four-time winner of the National Research Corporation Consumer Choice Award. Centers of Excellence Swedish, a Level I Trauma Center, offers eight distinct centers of excellence: Bariatric Surgery Center, Cancer Care Center, Emergency Services, The Heart Center, Neurosciences, including The Stroke Center, Orthopedic Services, Spine Program, Trauma Center, Women and Children’s Services.
Why Choose Swedish?
• We are one of Denver’s Level I Trauma Centers
• We offer a multidisciplinary collaborative approach to learning in the OR
• 21 state-of-the-art operating rooms
• Center of Excellence for Neurosciences & Regional Neurotrauma Referral Center
• Support OR Nurses in attending annual AORN Conference and Expo
Properly handles, prepares, serves and stores food items for department in compliance with department policies/procedures, regulatory agency standards, HACCP Guidelines and Sodexo Production Standards (Gold Checks). Complies with recipes and able to adjust for volume as required. Participatesin the department Performance Improvement Program..
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