Presbyterian/St. Luke’s Medical Center (P/SL) provides state-of-the-art, complex medical care in the heart of Denver's Uptown neighborhood. Our hospital and emergency room treat patients from all over the Rocky Mountain region. We offer a range of services, including pediatric, high risk pregnancy, heart care and weight loss solutions. Our facility also offers a Cancer Center distinguished by the Commission on Cancer as a Center of Excellence, with the largest Bone Marrow Transplant Center in the Rocky Mountain region. P/SL holds centers of excellence designations in neonatal intensive care, spine and joint care and bariatric surgery as well as stroke certification and level IV trauma.
Summary:This position supports the mission of Presbyterian/St Luke’s Medical Center of optimizing the quality of life of all those served by expanding beyond the traditional focus on medical needs to the needs of the whole person.
Under the general supervision of the Food Service Supervisor, the Work Leader performs a variety of routine duties in the patient and retail services.
Duties include room service operator, tray assembly and delivery, simple food preparation, washing pots and pans, catering, cashier and other assigned duties in the kitchen.
The Work Leader will be proficient at all job duties and positions.When need arises, will perform other duties as assigned by supervisor.
Presbyterian/St. Luke’s Medical Center and the Rocky Mountain Hospital for Children expects our Code of Conduct Value Statements to be reflected in the way every employee interacts with co-workers, patients and family members, and with others in the community.
·We recognize and affirm the unique and intrinsic worth of each individual
·We treat all those we serve with compassion and kindness
·We act with absolute honesty, integrity and fairness in the way we conduct our business and the way we live our lives.
·We trust our colleagues as valuable members of our healthcare team and pledge to treat one another with loyalty, respect and dignity
C.Experience:Six months Food Service experience inhealthcare, hotel, or hospitality service preferred.
D.Special Qualifications:Must be ableto speak, read, write and understand English.Must show good judgment and reliability.Must show excellent customer service skills.
Our Company’s recruiters are here to help unlock the next possibility within your career and we take your candidate experience very seriously. During the recruitment process, no recruiter or employee will request financial or personal information (Social Security Number, credit card or bank information, etc.) from you via email. The recruiters will not email you from a public webmail client like Gmail or Yahoo Mail. If you feel suspicious of a job posting or job-related email, let us know by clicking here.
For questions about your job application or this site please contact HCAhrAnswers at 1-844-422-5627 option 1.
Join our HealthONE family -- the largest healthcare system in the Denver metro area. Eight world-class hospitals. 40+ outpatient facilities. Countless opportunities.HealthONE is an equal opportunity employer.